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NEWS&VIEWS by Jacqueline Bennett

Posts tagged “Cecelia G. Bennett Collection

Mom’s Recipe Box: “Thank You Mom” Stuffed Peppers from Jillian

Posted on July 11, 2014

            (“Thank You Mom”) Stuffed Peppers Personally, I hate to cook – I’d rather not eat than to cook. I love to go out to eat. But my mom, Jane, is a great cook! There are four things I will never eat unless they are made from my mom’s recipes: 1- Southern Fried Chicken (she’s from Texas, so look out!); 2- Beef Stew; 3- Apple Pie; and 4- Stuffed Peppers. She taught me how to cook these fabulous meals but cooking in general never interested me. More importantly, she taught me how to be a loving wife, a nurturing mother and to always treat people with kindness. We live 3,000 miles apart now but when I cook one of her…

Mom’s Recipe Box: “My Marine” Chicken and Sausage Jambalaya from Donna

Posted on July 4, 2014

      (My Marine) Chicken & Sausage Jambalaya  This chicken and sausage Jambalaya recipe is spicy, but we love it. I’ll often use leftover meat in the recipe. If I use beef, I get low sodium beef broth. If I use chicken, I’ll get the low sodium chicken broth. My son is in the Marines and when he gets to come home he always requests this recipe. I don’t get to see him all that often, but when I do, I like to spoil my Marine!   – Donna Bennett Martin    INGREDIENTS: 1 (16 ounce) package Cajun-Style smoked sausage, cut into one fourth inch slices; 2 celery ribs, chopped; 1 medium onion, chopped; 1 medium-size green bell pepper, chopped; 4 cups chopped…